Food waste is not just a social issue but also an environmental issue.

It represents roughly 10% of global greenhouse gas emissions, which is nearly four times larger than the global airline industrys emissions. We need to shop smarter, eat responsibly and cut waste.

Read Story 4: Too Good to Waste and click the link below to explore the full series and discover how you can support the cause: wwf.org.my/webcomic

#ForAGreenerFuture #webcomic #wwfmy